11th ASEAN Food Conference 2009

SCIENTIFIC PROGRAMME

Prospective authors of oral and poster presentations for all meetings / sessions for the 11th ASEAN FOOD CONFERENCE 2009 are invited to submit an abstract.

The Technical Committee is putting together scientific programme to present the current and emerging issues in food science and technology. There will be four concurrent sessions, which will be led by renowned researchers on the various topics covered during the conference. The morning session will have plenary lectures by invited speakers. Presentation will be in English.

TUESDAY, 20 OCTOBER 2009

Registration (1400 - 1800)
Reception (1930 - 2030)

WEDNESDAY, 21 OCTOBER 2009 (Day 1)

Opening Ceremony (0830 - 1010)

Plenary 1 (1030 - 1210)
1. Food Science and Technology-Innovative Approaches and Opportunies for Global Market
2. Food Security

Concurrent Session A (1400 - 1800)
- S1 Food Standards and Regulations
- S2 Nutriion and Health
- S3 Food Standards and Regulations
- S4 Convenience, Innovative, Alternative Ingredients

Poster Session 1 (1400 - 1740)

THURSDAY, 22 OCTOBER 2009 (Day 2)

Plenary 2 (0830 - 1030)
1. Halal Foods
2. Food Additives

Poster Session 2 (0830 - 1800)

ASEAN Best Graduate Research Paper Competition (0830 - 1210)

Concurrent Session B (1050 - 1210)
- S5 Food Service and Entrepreneurship
- S6 Food Chemistry, Microbiology and Analysis 1
- S7 Sensory Evaluation
- S8 Food Processing and Prodcut Development

Concurrent Session C (1400 - 1800)
- S9 Food Engineering and Mechanization
- S10 Halal Foods
- S11 Food Chemistry, Microbiology and Analysis 2

ASEAN Undergraduate Quiz Bowl Competition (1400 - 1800)

Poster Session 3 (1400 - 1740)

Conference Dinner (1930 - 2300)

FRIDAY, 23 OCTOBER 2009 (Day 3)

Plenary 3 (0800 - 0910)
1. Nutrition and health
2. Food Processing

Poster Session 4 (0830 - 1030)

Concurrent Session D (0930 - 1130)
- S13 Post Harvest
- S14 Food Safety and Policy
- S15 Food Marketing and Distribution

Closing Ceremony (1550 - 1650)